Organic Mori-machi Dark Tea
Organic Mori-machi Dark Tea
Organic Mori-machi Dark Tea

Organic Mori-machi Dark Tea

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Our Organic Mori-machi Dark Tea is a Pu-erh style tea or a rare fermented green tea made in Japan. It is reminiscent of the well-known fermented tea made in Pu-erh City in China and Mori-machi Dark Tea has a similar taste profile due to the fermenting process. However, it is rather unique because it is produced in Shizuoka, Japan with a new sake fermentation method in a sterile environment. This method produces Gallic acid and Citric acid that non-fermented tea does not have and those components have caused Dark Tea or, the fermented tea, to be known for "diet tea".

We recommend our Organic Mori-machi Dark Tea if you:
  • Are interested in changing or adding a new beverage to your diet
  • Already enjoy Dark Tea, Pu-erh tea or any other fermented teas
  • Are a coffee drinker who likes a sour profile and wants to try tea

Origin: Mori-machi, Shizuoka
Harvest: A Blend of First & Second Harvests
Species: Yabukita

Tasting Profile:
Toasty and a little sour. Not muddy like old vintage fermented tea.

Den's Preferred Brewing:
Leaf-water ratio: 2-3g(2 rounded tsp) per 4oz
Water: Boiled
Steep: 3 min.