One of our premium fukamushi senchas. It is also unique in that it is made of a special cultivar of tea, known as Yutaka-midori. Den's favorite fukamushi sencha.
Origin: Yame, Fukuoka
Harvest: First Flush
Cultivar: Yutaka-midori
Tasting Profile:
A robust chestnut-like flavor and vibrant green color. Mild but full-bodied.
Den's Preferred Brewing:
Leaf-water ratio: 2-3g(1 leveled tsp) per 4oz
Water: 160F
Steep: 45 sec
2nd Cup: Water @ 180F; Steep 15 sec